Warm potato and bean salad

Boil beans until done, salt at the end. Boil potatoes in their skins, peel, cube. Mix potatoes and beans, add chopped onion and dill. Salt, sprinkle with lemon juice, dress with oil, gently mix. Serve warm.

Ingredients:
potatoes – 4 pcs, dry colored beans – 200g, onion – ½ pc, dill – bunch, oil – 3 tbsp, lemon juice – 1 tsp, salt – to taste