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Pumpkin and plum salad
Calories / Protein / Fat / Carbs: 480 / 4 / 20 / 80
Ingredients & Recipe
Pit plums, finely chop the flesh. Coarsely grate pumpkin. Soak raisins in cooled tea for 1 hr. Combine all ingredients, add sugar and oil. Garnish with lemon balm.
Ingredients:
plums – 200g, pumpkin – 300g, raisins – 50g, tea – 100ml, sugar – 2 tsp, oil – 50ml, lemon balm – a few leaves
Ingredients:
plums – 200g, pumpkin – 300g, raisins – 50g, tea – 100ml, sugar – 2 tsp, oil – 50ml, lemon balm – a few leaves
