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Buckwheat & Chicken Cutlet
Calories / Protein / Fat / Carbs: 550 / 45 / 20 / 50
Ingredients & Recipe
Cook buckwheat until ready. Form ground chicken into cutlets, pan-fry on oil 5 min per side. Slice cucumber and mix with greens.
Ingredients per serving:
buckwheat – 80g, chicken mince – 120g, cucumber – 0.5, mixed greens – 30g, oil – 1 tbsp, salt – to taste, pepper – to taste
Ingredients per serving:
buckwheat – 80g, chicken mince – 120g, cucumber – 0.5, mixed greens – 30g, oil – 1 tbsp, salt – to taste, pepper – to taste
